GASTHAUS MESNER
Reservations under:
+393387185358
OPENING HOURS
Dine in or take away
Wednesday – Sunday: 7.30am – 3pm
Closed on Mondays and Tuesdays.
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warm kitchen: 12-2.30 pm
OUR HISTORY
Proud to serve you
Gasthaus Mesner was taken over by me, Simon Nikolussi, in 2022. My many years of kitchen and managing experience
has contributed to making this great and quaint restaurant what it is today.
We create unique flavors and serve them to the people in the middle of the mountains.
Enjoy!
SELECTED DISHES
Fresh and tasty
PASTA DISHES
Every restaurant has its own recipe when it comes to pasta, but here we have innovative pasta-themed dishes. Share it with friends or enjoy it all by yourself - it will be a pleasure to the last bite.
"POOR PEOPLE" KITCHEN
Our new daily specials are already an absolute customer favourite. Our goal is to revive the so-called "poor people" kitchen. From liver to muas*, your favorite dish is guaranteed to be there, whether it's day or night. Be sure to ask about our daily specials!
* South Tyrolean milk and semolina flour dish,
served in an old pan for all to share.
THE SMALL SINS
With our sweet temptations, we have already put a smile on the face of many guests. Simplicity is the magic word: We use selected ingredients and offer you classics here too. Ready for a culinary sensation?